Microbiology With Diseases By Taxonomy 2
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Microbiology Summary : The Third Edition of Microbiology with Diseases by Taxonomy is the most cutting-edge microbiology book available, offering unparalleled currency, accuracy, and assessment. It begins with a focus on emerging diseases and diseases you will encounter later in clinical settings. Study aids include end-of-chapter practice that encompasses both visual and conceptual understanding.
Microbiology Summary : Chapter 1: A Brief History of Microbiology. Chapter 2: The Chemistry of Microbiology. Chapter 3: Cell Structure and Function. Chapter 4: Microscopy, Staning, and Classification. Chapter 5: Microbial Metabolism. Chapter 6: Microbial Nutrition and Growth. Chapter 7: Microbial Genetics. Chapter 8: Recombinant DNA Technology. Chapter 9: Controlling Microbial Growth in the Enviroment. Chapter 10: Controlling Microbial Growth in the Body: Antimicrobial Drugs. Chapter 11: Charecterizing and Classifying Prokaryotes. Chapter 12: Characterizung and Classifying Eukaryotes. Chapter 13: Characterizing and Classifying Viruses, Viroids, and Prions. Chapter 14: Infection, Infectious Diseases, and Epidemiology. Chapter 15: Innate Immunity. Chapter 16: Specific Defense: Adaptive Immunity. Chapter 17: Immunization and Immune Testing. Chapter 18: Hypersensitivities, Autoimmune Diseases, and Immune Deficiencies. Chapter 19: Pathogenic Gram-Positive Ccci and Bacilli. Chapter 20: Pathogenic Gram-Negative Cocci and Bacilli. Chapter 21: Mycoplasmas, Rickesttsias, Chlamydias, Spirochetes, and Vibrios. Chapter 22: Pathogenic Fungi. Chapter 23: Parasitic Protozoa, Helminths and Arthropod Vectors. Chapter 24: Pathogenic DNA Viruses. Chapter 25: Pathogenic RNA Viruses. Chapter 26: Applied and Environmental Microbiology.
Microbiology Summary : This brief, paperbound edition contains chapters 1-18 of Bauman's groundbreaking Microbiology text and offers a complete supplements package for students and professors. Chapters 19-26 of the regular edition cover diseases and environmental and industrial microbiology applications. Every student package automatically includes a CD-ROM containing the Microbiology Place website, along with an access code for the Microbiology Place website. Designed for non-majors and nursing/allied health students, Microbiology by Robert Bauman features an unparalleled, visually stunning art program that works with the text to engage as it teaches. Filled with interesting vignettes, cutting-edge research, and student-focused pedagogy, Bauman's text brings the wonders of microbiology alive while providing a solid, comprehensive introduction to the field. A powerful media and supplements package includes The Microbiology Place website/CD-ROM, along with an Instructor's Resource CD-ROM containing lecture outlines, micrographs and illustrations from the text.
Microbiology Summary :
📒Molecular Oral Microbiology by Anthony H. Rogers
Molecular Oral Microbiology Summary : In this book, a panel of experts discuss the molecular biology of micro-organisms involved in the two major dental diseases: caries and periodontal disease. Research has focused on factors which might modulate the interaction between the resident oral bacteria and the host. Chapters deal with the interactions of oral micro-organisms with one another and with the host; the innate defense mechanisms of the host; and the development of vaccines against oral diseases. Topics include oral microbial taxonomy, identification and typing, applied genomics, horizontal gene transfer, cell-cell communication, cariogenic bacteria, aggregatibacter actinomycetemcomitans, porphyromonas gingivalis, treponema denticola, host-pathogen interaction, host defense mechanisms, and vaccination against oral infections. Essential reading for students and researchers in the field of oral biology and oral microbiology and a recommended book for all microbiology laboratories.Ã²
📒Microbiology For The Healthcare Professional E Book by Karin C. VanMeter
Microbiology for the Healthcare Professional E Book Summary : Even if you’ve never studied chemistry or biology before, this straightforward text makes microbiology easy to learn and helps you understand the spread, control, and prevention of infections. Content is logically organized and reflects just the right level of detail to give you a solid foundation for success, enabling you to connect concepts to real-world practice and confidently apply your scientific knowledge to patient care. Focuses on just the right amount of information you need to know to save you valuable time. Chapter outlines and key terms for every chapter help you study more efficiently. Learning objectives clarify chapter goals and guide you through content. UNIQUE! Why You Need to Know boxes detail the history and everyday relevance of key topics to enhance your understanding. UNIQUE! Life Application boxes demonstrate how science applies to real-world scenarios. UNIQUE! Medical Highlights boxes emphasize special details and anecdotal information to give you a more comprehensive understanding of pathologic conditions. UNIQUE! Healthcare Application tables provide quick access to important data on symptoms, causes, and treatments. Review questions at the end of each chapter test your understanding and help you identify areas requiring further study. Internet resources listed at the end of every chapter direct you to reliable sources for further research.
📒Forgotten People Forgotten Diseases by Peter J. Hotez
Forgotten People Forgotten Diseases Summary : Provides an overview of the neglected tropical diseases (NTDs) and how they devastate the poor, essentially trapping them in a vicious cycle of extreme poverty by preventing them from working or attaining their full intellectual and cognitive development.
📒Virus Taxonomy by Andrew M.Q. King
Virus Taxonomy Summary : The practical need to partition the world of viruses into distinguishable, universally agreed upon entities is the ultimate justification for developing a virus classification system. Since 1971, the International Committee on Taxonomy of Viruses (ICTV) operating on behalf of the world community of virologists has taken on the task of developing a single, universal taxonomic scheme for all viruses infecting animals (vertebrate, invertebrates, and protozoa), plants (higher plants and algae), fungi, bacteria, and archaea. The current report builds on the accumulated taxonomic construction of the eight previous reports dating back to 1971 and records the proceedings of the Committee since publication of the last report in 2005. Representing the work of more than 500 virologists worldwide, this report is the authoritative reference for virus organization, distinction, and structure.
📒Food Microbiology by Michael P. Doyle
Food Microbiology Summary : This essential reference emphasizes the molecular and mechanistic aspects of food microbiology in one comprehensive volume. • Addresses the field's major concerns, including spoilage, pathogenic bacteria, mycotoxigenic molds, viruses, prions, parasites, preservation methods, fermentation, beneficial microorganisms, and food safety. • Details the latest scientific knowledge and concerns of food microbiology • Offers a description of the latest and most advanced techniques for detecting, analyzing, tracking, and controlling microbiological hazards in food. • Serves as significant reference book for professionals who conduct research, teach food microbiology courses, analyze food samples, conduct epidemiologic investigations, and craft food safety policies.
📒Manual Of Clinical Microbiology by James H. Jorgensen
Manual of Clinical Microbiology Summary : The Gold Standard for medical microbiology, diagnostic microbiology, clinical microbiology, infectious diseases due to bacteria, viruses, fungi, parasites; laboratory and diagnostic techniques, sampling and testing, new diagnostic techniques and tools, molecular biology; antibiotics/ antivirals/ antifungals, drug resistance; individual organisms (bacteria, viruses, fungi, parasites).